Sticky Toffee Pudding
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The restaurant classic with dates in it. Made in reheatable containers big enough for 4 portions. We serve it at the restaurant sitting in a pool of hot cream flavoured liberally with Heilala vanilla and a dollop of vanilla icecream on top. This is a Gluten Free dessert.
Per container, enough for 4
Weight: 350gm
Ingredients: Butter, sugar, cream, dates, eggs, ground almond
(Vacuum pack – rectangular container)
| Fresh or Frozen |