Sticky Toffee Pudding Sauce

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Price: $6.00 NZD
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A caramel made from brown sugar and butter, to be dolloped on the pudding before it is reheated, but is also good as a simple topping on vanilla icecream. Enough for 4 portions.

Volume: 300ml approx 
Ingredients: Brown sugar, butter

(Stand up Pouch)


Fresh or Frozen:

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